Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Percent Daily Values are based on a 2,000 calorie diet.

Crepes

Name: Crepes
Ingredients: 2 C milk; 3 Tbsp melted butter; 1 Tbsp sugar; 4 eggs; 1 1/2 C flour; Pinch of salt; Splash of vanilla

2 C milk

3 Tbsp melted butter

1 Tbsp sugar

4 eggs

1 1/2 C flour

Pinch of salt

Splash of vanilla

Combine all ingredients.

Cook in a non-stick skillet over medium heat.

Per serving. If servings isn't set, the recipe counts as 4.

Percent Daily Values are based on a 2,000 calorie diet.