Name: Flourless Chocolate Cake With Vanilla Bean Cream
Prep time: 20 min
Cook time: 60 min
Total time: 80 min
Yield: 8
Ingredients: 250g good-quality dark chocolate, chopped; 150g caster sugar; 150g butter, cubed; 1/4 tsp vanilla bean paste, plus 1/2 tsp extra for cream; 100g hazelnut meal; 5 Brand free range eggs, separated; 300ml Brand thickened cream; 37.5 gm sifted icing sugar mixture, plus 2 tsp for dusting; 250g strawberries, to serve

Ingredients

(Servings: 8)

250g good-quality dark chocolate, chopped

150g caster sugar

150g butter, cubed

1/4 tsp vanilla bean paste, plus 1/2 tsp extra for cream

100g hazelnut meal

5 Brand free range eggs, separated

300ml Brand thickened cream

37.5 gm sifted icing sugar mixture, plus 2 tsp for dusting

250g strawberries, to serve

Flourless Chocolate Cake With Vanilla Bean Cream

Ingredients

Steps

Nutrition Facts

Comments

Flourless Chocolate Cake With Vanilla Bean Cream

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts