Nutrition Facts

Per serving

Calories from

Protein 8%
Carbs 92%

Fat Low 0 g 0%
Saturated Fat Low 0 g 0%
Carbohydrates Low 12 g 4%
Fiber Low 1 g 4%
Sugar High 11 g 22%
Protein Low 1 g 2%
Cholesterol Low 0 mg 0%
Sodium 360 mg 15%

% Daily Value is based on a 2,000 calorie diet.

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Pickled Red Onions

Name: Pickled Red Onions
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 1 ({24-oz|680-g} jar
Ingredients: 1 cup apple cider vinegar; 6 tablespoons sugar; 1 tablespoon salt; 1 large red onion, cut into ⅛-inch slices

Prep 10m

Cook 15m

Total 25m

This tangy and sweet pickled red onion recipe calls for apple cider vinegar, sugar, salt, and thinly sliced red onion. The result is a vibrant and flavorful topping for tacos, salads, sandwiches, and more. Enjoy the zesty kick of these pickled onions in just a few simple steps.