Homemade Italian Seasoning

Name: Homemade Italian Seasoning
Prep time: 5 min
Total time: 5 min
Yield: 5
Ingredients: 2 tablespoons dried basil; 2 tablespoons dried oregano; 1 tablespoon dried rosemary; 2 teaspoons dried parsley; 2 teaspoons dried thyme; 1 teaspoon garlic powder; 1/2 teaspoon chili flakes optional

Prep Time

Cook Time

Total Time

This homemade Italian seasoning is a flavorful blend of dried basil, oregano, rosemary, parsley, thyme, and garlic powder. It's perfect for adding a delicious Italian twist to pasta, pizza, soups, and more. The chili flakes are optional for a little extra kick. Easy to make and even easier to enjoy!

Italian Seasoning

thestayathomechef.com

Recipe Options

Ingredients

Servings: 5

Scale:

Scale

0.25

0.5

2 tablespoons dried basil

2 tablespoons dried oregano

1 tablespoon dried rosemary

2 teaspoons dried parsley

2 teaspoons dried thyme

1 teaspoon garlic powder

1/2 teaspoon chili flakes optional

Steps

In a small bowl, mix together all of the ingredients until well combined.

Transfer the mixture to an airtight container or spice jar.

Store at room temperature for up to 3 years.

Nutrition Facts

Calories

22kcal

1%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

5g

0%
Fiber

2g

0%
Sugar

0g

0%
Protein

1g

0%
Cholesterol

0mg

0%
Sodium

11mg

0%

Percent Daily Values are based on a 2,000 calorie diet.

Homemade Italian Seasoning

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts