Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 10g 15%
Saturated Fat 2g 10%
Carbohydrates 30g 10%
Fiber 4g 16%
Sugar 5g 10%
Protein 10g 20%
Cholesterol 30mg 10%
Sodium 600mg 25%

Percent Daily Values are based on a 2,000 calorie diet.

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Homemade Hot Chocolate Mix Recipe

Name: Homemade Hot Chocolate Mix Recipe
Total time: 5 min
Yield: 20
Ingredients: 6 ounces moderately toasted sugar (about 1 cup minus 2 tablespoons; 170g); 5 ounces white chocolate, 30 to 35% cocoa butter (about 3/4 cup, finely chopped; 140g); 4 ounces dark chocolate, 75 to 80% cocoa solids (about 2/3 cup, finely chopped; 115g); 3 ounces Cacao Barry Extra Brute (about 1 cup; 85g); 2 ounces malted milk powder, such as Carnation or Hoosier Hill Farm (about 1/2 cup; 55g); 1 teaspoon instant espresso powder, not ground coffee, such as King Arthur; 1 teaspoon (4g) Diamond Crystal kosher salt; for table salt, use about half as much by volume or the same weight; 1/2 teaspoon pure, ground vanilla bean powder, such as Heilala, or 1 leftover vanilla pod; see note for more details