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Homemade Caesar Salad Dressing

Name: Homemade Caesar Salad Dressing
Total time: 10 min
Yield: Makes 1⅓ cups (enough for about 10 starter salads)
Ingredients: 2 small garlic cloves, minced; 1 teaspoon anchovy paste (see note); 2 tablespoons freshly squeezed lemon juice, from one lemon; 1 teaspoon Dijon mustard (I like the brand Maille); 1 teaspoon Worcestershire sauce; 1 cup mayonnaise, best quality such as Hellmann's Real; ½ cup freshly grated Parmigiano-Reggiano; ¼ teaspoon salt; ¼ teaspoon freshly ground black pepper

Prep Time

Cook Time

Total Time

10m

This homemade Caesar salad dressing is bursting with flavor from the combination of garlic, lemon juice, Dijon mustard, Worcestershire sauce, and Parmigiano-Reggiano. Creamy and tangy, it's the perfect topping for a classic Caesar salad, or even as a dip for veggies.

All Seasons

Cheese

Dijon Mustard

Homemade Salad Dressings

Lemons