Classic French Omelette
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Prep Time
5m
Cook Time
5m
Total Time
10m
This classic French omelette recipe yields a perfectly tender and fluffy omelette with just the right amount of seasoning. Made with three large eggs, kosher salt, freshly ground white or black pepper, and a tablespoon of unsalted butter, it's an easy and delicious breakfast or brunch option.
Recipe Options
Ingredients
Servings:
1
Scale:
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0.25
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0.5
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6
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories234kcal
-
Fat20g
-
Saturated Fat10g
-
Carbohydrates1g
-
Fiber0g
-
Sugar1g
-
Protein13g
-
Cholesterol619mg
-
Sodium192mg
Percent Daily Values are based on a 2,000 calorie diet.