Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 193kcal 9%
Fat 18g 27%
Saturated Fat 3g 15%
Carbohydrates 7g 2%
Fiber 0g 0%
Sugar 5g 10%
Protein 1g 2%
Cholesterol 15mg 5%
Sodium 202mg 8%

Percent Daily Values are based on a 2,000 calorie diet.

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Tartar Sauce

Name: Tartar Sauce
Prep time: 15 min
Total time: 15 min
Yield: 1⅓ cups
Ingredients: 1 cup mayonnaise, best quality such as Hellmann's or Duke's; 2 tablespoons capers, drained and chopped; 1½ tablespoons minced shallots (from 1 small shallot); 2 teaspoons fresh lemon juice (from 1 lemon); 2 tablespoons sweet pickle relish; ¾ teaspoon Worcestershire sauce; ½ teaspoon Dijon mustard; ¼ teaspoon freshly ground black pepper

Prep 15m

Total 15m

This creamy and flavorful tartar sauce is the perfect accompaniment to seafood dishes. Made with mayonnaise, capers, shallots, lemon juice, pickle relish, Worcestershire sauce, Dijon mustard, and black pepper, it adds a tangy and zesty kick to any meal.