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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 10g 15%
Saturated Fat 2g 10%
Carbohydrates 30g 10%
Fiber 4g 16%
Sugar 5g 10%
Protein 10g 20%
Cholesterol 30mg 10%
Sodium 600mg 25%

Percent Daily Values are based on a 2,000 calorie diet.

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Thai Tofu and Pork Soup Recipe

Name: Thai Tofu and Pork Soup Recipe
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: 2 medium cloves garlic (10g), peeled; 1/4 cup finely-chopped cilantro stems, plus leaves for garnish; 1/2 teaspoon whole white peppercorns; 1/2 pound (225g) ground pork; 1 tablespoon plus 2 teaspoons (25ml) light soy sauce; 1 tablespoon plus 1 teaspoon (20ml) fish sauce; 4 1/2 cups (1.1L) homemade or store-bought chicken stock or water; 1 pound (455g) soft tofu packed in water, drained and cut into 1-inch cubes; 2 green onions (20g), cut into 1-inch pieces

Prep 20m

Cook 10m

Total 30m

This Thai Tofu and Pork Soup recipe features delicate tofu and flavorful ground pork in a fragrant broth infused with garlic, cilantro, and white peppercorns. Light soy sauce and fish sauce add depth, while green onions and cilantro leaves provide a fresh finish. A comforting and satisfying soup for any occasion.