Pumpkin Pie Sugar Cookies

Prep Time

40m

Cook Time

Total Time

1h 25m

This delicious recipe combines the flavors of pumpkin pie with sugar cookies for a delightful autumn treat. A sugar cookie base is topped with a creamy pumpkin filling and finished off with a rich cream cheese frosting. Perfect for Halloween or Thanksgiving, these cookies are sure to be a hit!

Dessert

Pumpkin

bettycrocker.com

Recipe Options

Ingredients

Servings: 36 servings

Scale:

Scale

0.25

0.5

Cookie Base

1 pouch (17.5 oz) Betty Crocker™ Sugar Cookie Mix

Butter and egg called for on cookie mix pouch

Pumpkin Filling

4 oz cream cheese, very softened

1/2 cup canned pumpkin (not pumpkin pie mix)

1/4 cup sugar

3/4 teaspoon pumpkin pie spice

Topping

1/2 cup Betty Crocker™ Rich & Creamy cream cheese frosting

Steps

View steps on bettycrocker.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

96kcal

4%
Fat

4g

0%
Saturated Fat

2g

0%
Carbohydrates

13g

0%
Fiber

0g

0%
Sugar

8g

0%
Protein

0g

0%
Cholesterol

7mg

0%
Sodium

63mg

3%

Percent Daily Values are based on a 2,000 calorie diet.