Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 378kcal 18%
Fat 20g 30%
Saturated Fat 7g 35%
Carbohydrates 47g 15%
Fiber 2g 8%
Sugar 26g 52%
Protein 6g 12%
Cholesterol 30mg 10%
Sodium 158mg 6%

Percent Daily Values are based on a 2,000 calorie diet.

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Peanut Butter Cup Stuffed Cookies

Name: Peanut Butter Cup Stuffed Cookies
Prep time: 100 min
Cook time: 13 min
Total time: 113 min
Yield: 20
Ingredients: 1 and 1/4 cups (156g) all-purpose flour (spooned & leveled); 1/2 teaspoon baking soda; 1/4 teaspoon salt; 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature; 1/2 cup (100g) packed light or dark brown sugar; 1/4 cup (50g) granulated sugar; 1 large egg, at room temperature*; 3/4 cup (185g) creamy peanut butter*; 1 teaspoon pure vanilla extract; 20 Miniature Peanut Butter Cups, unwrapped; 1 cup (180g) semi-sweet chocolate chips; 2 teaspoons creamy peanut butter

Prep 1h 40m

Cook 13m

Total 1h 53m

This indulgent recipe combines classic cookies with a delicious surprise - peanut butter cups stuffed inside! The soft and chewy cookie dough is filled with mini peanut butter cups, then baked to perfection. A drizzle of melted chocolate and peanut butter on top adds the perfect finishing touch to these decadent treats.

Nutrition Facts

Peanut Butter Cup Stuffed Cookies

Ingredients

Cookies

Drizzle

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Nutrition Facts

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