Sweet Potato, Sage, And Fried Egg Tacos Recipe
Share
Prep Time
5m
Cook Time
15m
Total Time
20m
This sweet potato, sage, and fried egg taco recipe is a delicious and satisfying meal. The sweet potato is sautéed with garlic and sage, then topped with a fried egg, Mexican crema, and hot sauce. Garnish with radish, cilantro, and lime for a flavorful and filling breakfast or brunch dish.
Recipe Options
Ingredients
Servings:
2
Scale:
Scale
{ $wire.set('scale', input) }) ">
0.25
{ $wire.set('scale', input) }) ">
0.5
{ $wire.set('scale', input) }) ">
1
{ $wire.set('scale', input) }) ">
2
{ $wire.set('scale', input) }) ">
3
{ $wire.set('scale', input) }) ">
4
{ $wire.set('scale', input) }) ">
5
{ $wire.set('scale', input) }) ">
6
Steps
View steps on seriouseats.com or by saving the recipe to your
personal library.
Register for free to start
saving
recipes.
Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,447kcal
-
Fat77g
-
Saturated Fat14g
-
Carbohydrates144g
-
Fiber16g
-
Sugar16g
-
Protein48g
-
Cholesterol520mg
-
Sodium670mg
Percent Daily Values are based on a 2,000 calorie diet.