Scotcheroos Recipe

Name: Scotcheroos Recipe
Prep time: 20 min
Cook time: 8 min
Total time: 28 min
Yield: 20
Ingredients: 1 cup (340g) honey; 1/2 cup (100g) granulated sugar; 1 cup (250g) creamy peanut butter; 1 teaspoon pure vanilla extract; 6 cups (180g) crispy rice cereal; 6 ounces (170g) semi-sweet chocolate, chopped*; 1 and 1/2 cups (270g) butterscotch morsels; 1 Tablespoon (14g) coconut oil or butter; optional: sea salt for topping

Prep 20m

Cook 8m

Total 28m

This irresistible Scotcheroos recipe combines the sweetness of honey and butterscotch with the nutty richness of peanut butter and the crunch of crispy rice cereal. Topped with a layer of chocolate, it's a perfect sweet and salty treat for any occasion.

Scotcheroos

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Scotcheroos Recipe

Ingredients

Steps

Nutrition Facts

Scotcheroos Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts