Whole Wheat Banana Bread

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Prep Time
15m
Cook Time
50m
Total Time
1h 5m
This whole wheat banana bread is a healthier twist on a classic recipe. Made with whole wheat flour, flaxseed meal, and sweetened with maple syrup and bananas, it's a delicious and guilt-free treat. The addition of sour cream gives it a moist and tender crumb.
Whole Wheat Banana Bread Image
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Ingredients

Servings: One 9 x 5-inch loaf
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Nutrition Facts

  • Calories
    474kcal
    23%
  • Fat
    16g
    0%
  • Saturated Fat
    2g
    0%
  • Carbohydrates
    76g
    3%
  • Fiber
    3g
    0%
  • Sugar
    38g
    1%
  • Protein
    9g
    0%
  • Cholesterol
    41mg
    2%
  • Sodium
    500mg
    25%
Percent Daily Values are based on a 2,000 calorie diet.
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