Whole Wheat Banana Bread
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Prep Time
15m
Cook Time
50m
Total Time
1h 5m
This whole wheat banana bread is a healthier twist on a classic recipe. Made with whole wheat flour, flaxseed meal, and sweetened with maple syrup and bananas, it's a delicious and guilt-free treat. The addition of sour cream gives it a moist and tender crumb.
Recipe Options
Ingredients
Servings:
One 9 x 5-inch loaf
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
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Calories474kcal
-
Fat16g
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Saturated Fat2g
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Carbohydrates76g
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Fiber3g
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Sugar38g
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Protein9g
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Cholesterol41mg
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Sodium500mg
Percent Daily Values are based on a 2,000 calorie diet.