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Whole Wheat Banana Bread
Prep Time
15m
Cook Time
50m
Total Time
1h 5m
This whole wheat banana bread is a healthier twist on a classic recipe. Made with whole wheat flour, flaxseed meal, and sweetened with maple syrup and bananas, it's a delicious and guilt-free treat. The addition of sour cream gives it a moist and tender crumb.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
One 9 x 5-inch loaf)
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Scale
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories474kcal23%
-
Fat16g0%
-
Saturated Fat2g0%
-
Carbohydrates76g3%
-
Fiber3g0%
-
Sugar38g1%
-
Protein9g0%
-
Cholesterol41mg2%
-
Sodium500mg25%
Percent Daily Values are based on a 2,000 calorie diet.