Name: Berries & Cream French Toast Casserole
Prep time: 30 min
Cook time: 50 min
Total time: 80 min
Yield: 12
Ingredients: 1 (12–14-ounce) loaf French bread,sourdough bread, orchallah*; 8 ounces (226g) full-fat brick cream cheese, softened to room temperature*; 2 Tablespoons (15g) confectioners’ sugar; 2 teaspoons pure vanilla extract, divided; 2 cups (280–300g) fresh mixed berries such as blueberries, blackberries, and sliced strawberries; 8 large eggs; 2 cups (480ml) whole milk; 1/2 teaspoon ground cinnamon; 2/3 cup (133g) packed light or dark brown sugar; optional for serving: confectioners’ sugar, strawberry topping, and/or maple syrup

Ingredients

(Servings: 12)

1 (12–14-ounce) loaf French bread,sourdough bread, orchallah*

8 ounces (226g) full-fat brick cream cheese, softened to room temperature*

2 Tablespoons (15g) confectioners’ sugar

2 teaspoons pure vanilla extract, divided

2 cups (280–300g) fresh mixed berries such as blueberries, blackberries, and sliced strawberries

8 large eggs

2 cups (480ml) whole milk

1/2 teaspoon ground cinnamon

2/3 cup (133g) packed light or dark brown sugar

optional for serving: confectioners’ sugar, strawberry topping, and/or maple syrup

Berries & Cream French Toast Casserole

Ingredients

Steps

Nutrition Facts

Comments

Berries & Cream French Toast Casserole

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts