Homemade Marshmallows (Zephyr) VIDEO

Name: Homemade Marshmallows (Zephyr) VIDEO
Prep time: 420 min
Cook time: 10 min
Total time: 430 min
Yield: 12
Ingredients: For the Blackberry Puree:; 2 cups or 8 oz or 250 grams blackberries; 1/2 cup 100 grams granulated sugar; 1 Tbsp fresh lemon juice; 1 egg white, room temperature; For the Agar Agar Syrup:; 1/3 cup 75 ml water; 1 cup 200 grams sugar; 2 tsp 5 grams agar agar*; Powdered Sugar to dust

Prep Time

Cook Time

10m

Total Time

7h 10m

This homemade marshmallow recipe includes a blackberry puree and agar agar syrup to create a unique and flavorful treat. With the addition of fresh lemon juice and egg white, these marshmallows are airy and delicious. Watch the video tutorial to learn how to make these delightful Zephyr marshmallows at home.

Marshmallows

Zephyr

natashaskitchen.com

Recipe Options

Ingredients

Servings: 12

Scale:

Scale

0.25

0.5

For The Blackberry Puree

2 cups or 8 oz or 250 grams blackberries

1/2 cup 100 grams granulated sugar

1 Tbsp fresh lemon juice

1 egg white, room temperature

For The Agar Agar Syrup

1/3 cup 75 ml water

1 cup 200 grams sugar

2 tsp 5 grams agar agar*

Powdered Sugar to dust

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

62kcal

3%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

15g

0%
Fiber

1g

0%
Sugar

13g

0%
Protein

0g

0%
Cholesterol

0mg

0%
Sodium

4mg

0%

Percent Daily Values are based on a 2,000 calorie diet.