Bacardi Rum Cake
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Prep Time
20m
Cook Time
1h 5m
Total Time
1h 25m
This decadent Bacardi Rum Cake is a rich and moist dessert made with a blend of yellow cake mix, vanilla pudding, chopped pecans, eggs, and a generous pour of Bacardi dark rum. Topped with a sweet and buttery glaze infused with even more rum, it's the perfect dessert for any occasion.
Recipe Options
Ingredients
Servings:
12
Scale:
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0.25
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0.5
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Cake Ingredients
Glaze Ingredients
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories948kcal
-
Fat53g
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Saturated Fat13g
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Carbohydrates102g
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Fiber1g
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Sugar68g
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Protein7g
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Cholesterol110mg
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Sodium389mg
Percent Daily Values are based on a 2,000 calorie diet.