Bacardi Rum Cake
Prep
20m
Cook
1h 5m
Total
1h 25m
This decadent Bacardi Rum Cake is a rich and moist dessert made with a blend of yellow cake mix, vanilla pudding, chopped pecans, eggs, and a generous pour of Bacardi dark rum. Topped with a sweet and buttery glaze infused with even more rum, it's the perfect dessert for any occasion.
Ingredients
12 servingsCake Ingredients
Glaze Ingredients
Steps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
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Calories 458kcal 22%
-
Fat 21g 32%
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Saturated Fat 6g 30%
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Carbohydrates 60g 20%
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Fiber 1g 4%
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Sugar 43g 86%
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Protein 4g 8%
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Cholesterol 60mg 20%
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Sodium 260mg 10%
Percent Daily Values are based on a 2,000 calorie diet.
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