Bacardi Rum Cake

Name: Bacardi Rum Cake
Prep time: 20 min
Cook time: 65 min
Total time: 85 min
Yield: 12
Ingredients: Cake Ingredients:; 1 cup chopped pecans; 1 pkg. yellow cake mix; 3.75 oz. vanilla instant pudding mix; 4 large eggs; ½ cup cold water; ½ cup vegetable oil; ½ cup Bacardi dark rum; Glaze Ingredients:; 8 tablespoons salted butter; ¼ cup water; 1 cup sugar; ¼ cup Bacardi rum

Prep 20m

Cook 1h 5m

Total 1h 25m

This decadent Bacardi Rum Cake is a rich and moist dessert made with a blend of yellow cake mix, vanilla pudding, chopped pecans, eggs, and a generous pour of Bacardi dark rum. Topped with a sweet and buttery glaze infused with even more rum, it's the perfect dessert for any occasion.

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