Mini Cinnamon Sugar Pumpkin Muffins

Name: Mini Cinnamon Sugar Pumpkin Muffins
Prep time: 15 min
Cook time: 12 min
Total time: 27 min
Yield: 20
Ingredients: 1 and 3/4 cups (219g) whole wheat flour or all-purpose flour (spooned & leveled); 1 and 1/2 teaspoons baking powder; 1/2 teaspoon salt; 1 teaspoon ground cinnamon; 1 and 1/2 teaspoons pumpkin pie spice*; 1/4 cup (4 Tbsp; 56g) unsalted butter, melted and slightly cooled; 1/2 cup (100g) packed light or dark brown sugar; 1 large egg; 1 and 1/2 teaspoons pure vanilla extract; 3/4 cup (170g) pumpkin puree (not pumpkin pie filling); 1/2 cup (120ml) milk; Cinnamon Sugar Coating:; 1/2 cup (100g) granulatedsugar; 2 teaspoons ground cinnamon; 1/4 cup (4 Tbsp; 56g) unsalted butter, melted

Prep 15m

Cook 12m

Total 27m

This recipe for Mini Cinnamon Sugar Pumpkin Muffins is a delicious fall treat. Made with pumpkin puree, warm spices, and a sweet cinnamon sugar coating, these mini muffins are a perfect bite-sized snack or dessert. Easy to make and even easier to eat, they're perfect for any autumn gathering.

Mini Pumpkin Muffins

Mini Cinnamon Sugar Pumpkin Muffins Image

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Mini Cinnamon Sugar Pumpkin Muffins

Ingredients

Cinnamon Sugar Coating

Steps

Nutrition Facts

Mini Cinnamon Sugar Pumpkin Muffins

Ingredients

Cinnamon Sugar Coating

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts