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Pesto Caprese Pasta Salad

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Prep Time
20m
Cook Time
-
Total Time
20m
This refreshing Pesto Caprese Pasta Salad is a delightful combination of bow-tie pasta, cherry tomatoes, fresh mozzarella, basil, sun-dried tomatoes, and homemade pesto sauce. Served chilled, it makes a perfect side dish or light meal, with the flavors of Italy in every bite.

Ingredients

Servings: 6
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Steps

1
Cook pasta in salted water according to package instructions. Drain and rinse with cold water until cooled.
2
Place cooked pasta in a large salad bowl and toss with ingredients: tomatoes, mozzarella balls, basil, cheese, and sun-dried tomatoes.
3
When ingredients are thoroughly tossed together, add pesto sauce and mix together. Adjust with additional sauce or ingredients to your desired liking.
4
Chill, covered, in the refrigerator for at least 30 minutes before serving.

Nutrition Facts

  • Calories
    649kcal
    32%
  • Fat
    23g
    1%
  • Saturated Fat
    7g
    0%
  • Carbohydrates
    78g
    3%
  • Fiber
    6g
    0%
  • Sugar
    5g
    0%
  • Protein
    29g
    1%
  • Cholesterol
    27mg
    1%
  • Sodium
    466mg
    23%
Percent Daily Values are based on a 2,000 calorie diet.
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