Milk Chocolate Mocha Blondies

Name: Milk Chocolate Mocha Blondies
Prep time: 10 min
Cook time: 32 min
Total time: 42 min
Yield: 16
Ingredients: 2 cups(250g)all-purpose flour(spooned & leveled); 1 teaspoonbaking powder; 1/2 teaspoonsalt; 14 Tablespoons (196g) unsalted butter, melted + slightly cooled (see note); 3 or 4 teaspoons espresso powder (see note); 1 and 1/2 cups (300g) packed light or darkbrown sugar; 1largeegg + 1 egg yolk, at room temperature; 1 Tablespoon pure vanilla extract; 8 ounces (1 heaping cup) milk chocolate (discs, chopped bars, or chips); Espresso Glaze:; 1/2 teaspoon espresso powder; 1 Tablespoon warm water; 3/4 cup (90g) confectioners’ sugar; 1 Tablespoon milk or heavy cream

Prep Time

10m

Cook Time

32m

Total Time

42m

This milk chocolate mocha blondies recipe combines the rich flavors of milk chocolate and espresso in a soft, chewy bar. With a base of brown sugar, butter, and vanilla, it's a delicious treat that's easy to make. Perfect for coffee and chocolate lovers alike.

sallysbakingaddiction.com

Milk Chocolate Mocha Blondies

Ingredients

Espresso Glaze

Steps

Nutrition Facts

Milk Chocolate Mocha Blondies

Ingredients

Espresso Glaze

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts