Asparagus and Sweet Pea Frittata With Minty Spring Salad Recipe
Prep Time
5m
Cook Time
20m
Total Time
25m
This asparagus and sweet pea frittata with minty spring salad is a fresh and flavorful dish that's perfect for brunch or a light dinner. With a delicate balance of savory and sweet, this recipe combines eggs, asparagus, sweet peas, and mint for a delicious and healthy meal.
Ingredients
Steps
Nutrition Facts
Ingredients
Servings:
6
Scale:
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories71kcal
-
Fat5g
-
Saturated Fat1g
-
Carbohydrates2g
-
Fiber1g
-
Sugar1g
-
Protein3g
-
Cholesterol80mg
-
Sodium60mg
Percent Daily Values are based on a 2,000 calorie diet.