Balsamic Vinaigrette

Name: Balsamic Vinaigrette
Prep time: 10 min
Total time: 10 min
Yield: Makes about ¾ cup or enough for 4 to 6 small salads
Ingredients: 1 tablespoon Dijon mustard; 1 small clove garlic, finely minced; 1 tablespoon finely minced shallot, from 1 small shallot; ½ teaspoon salt; ¼ teaspoon freshly ground black pepper; 1½ teaspoons sugar; 3 tablespoons balsamic vinegar; ½ cup extra virgin olive oil

Prep Time

10m

Cook Time

Total Time

10m

This tangy and savory balsamic vinaigrette recipe combines Dijon mustard, garlic, shallot, salt, pepper, sugar, balsamic vinegar, and extra virgin olive oil for a versatile and flavorful dressing. Perfect for drizzling over salads, veggies, or grilled meats. Easy to make and deliciously enhances any dish.

All Seasons

Dijon Mustard

Homemade Salad Dressings