Name: Madeleines
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 24
Ingredients: 12 tablespoons unsalted butter, melted; ½ cup plus 2 tablespoons all-purpose flour; ⅔ cup super-fine almond flour (or replace with more all-purpose flour); Heaping ¼ teaspoon salt; 1½ cups confectioners' sugar, plus more for dusting; 3 large eggs; 1 tablespoon honey; 1 teaspoon vanilla extract; Special Equipment:; Madeleine pan(s) or mini muffin pan; Baking spray with flour, such as Pam Baking or Baker's Joy

Ingredients

(Servings: 24)

12 tablespoons unsalted butter, melted

½ cup plus 2 tablespoons all-purpose flour

⅔ cup super-fine almond flour (or replace with more all-purpose flour)

Heaping ¼ teaspoon salt

1½ cups confectioners' sugar, plus more for dusting

3 large eggs

1 tablespoon honey

1 teaspoon vanilla extract

Madeleine pan(s) or mini muffin pan

Baking spray with flour, such as Pam Baking or Baker's Joy

Madeleines

Ingredients

Special Equipment

Steps

Nutrition Facts

Comments

Madeleines

Ingredients

Special Equipment

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Comments

Nutrition Facts