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Parmesan Roasted Green Beans

Prep 5m
·
Cook 15m
·
Total 20m
Parmesan Roasted Green Beans Image

Ingredients

(Servings: 4)

Steps

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Nutrition Facts

  • Calories
    167kcal
    8%
  • Fat
    8g
    12%
  • Saturated Fat
    2g
    10%
  • Carbohydrates
    17g
    5%
  • Fiber
    4g
    16%
  • Sugar
    3g
    6%
  • Protein
    6g
    12%
  • Cholesterol
    4mg
    1%
  • Sodium
    404mg
    16%
Percent Daily Values are based on a 2,000 calorie diet.

Notes

1. Panko Breadcrumbs are larger than normal breadcrumbs so you get terrific crunch. OR make your own!

2. Parmesan - I use store bought grated parmesan, the sandy type from the fridge section of grocery stores. If grating your own, use about double (because volume is greater for same weight)

3. Frozen beans - thaw, drain and pat dry

Nutrition per serving.

Nutrition Facts Parmesan Roasted Green Beans Amount Per Serving Calories 158 Calories from Fat 81 % Daily Value* Fat 9g14%Saturated Fat 2g13%Cholesterol 7mg2%Sodium 462mg20%Potassium 283mg8%Carbohydrates 13g4%Fiber 3g13%Sugar 4g4%Protein 6g12% Vitamin A 935IU19%Vitamin C 15.8mg19%Calcium 151mg15%Iron 1.6mg9% * Percent Daily Values are based on a 2000 calorie diet.

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