Name: Baked Donuts Filled with Jelly
Prep time: 30 min
Cook time: 11 min
Total time: 41 min
Yield: 12
Ingredients: 2 1/2 cups all-purpose flour, divided, plus more for dusting*; 1/4 cup granulated sugar; 1/4 tsp salt; 2 1/4 tsp instant yeast, quick acting, (1 packet = 7 grams); 2/3 cup warm milk, 110˚F - microwave 35 sec.; 4 Tbsp unsalted butter, melted, divided; 2 egg yolks; 1/2 tsp vanilla extract; 1/3 cup jelly or jam, (no large fruit pieces); 1/3 cup granulated sugar , to roll donuts

2 1/2 cups all-purpose flour, divided, plus more for dusting*

1/4 cup granulated sugar

1/4 tsp salt

2 1/4 tsp instant yeast, quick acting, (1 packet = 7 grams)

2/3 cup warm milk, 110˚F - microwave 35 sec.

4 Tbsp unsalted butter, melted, divided

2 egg yolks

1/2 tsp vanilla extract

1/3 cup jelly or jam, (no large fruit pieces)

1/3 cup granulated sugar , to roll donuts

Baked Donuts Filled with Jelly

Ingredients

Steps

Nutrition Facts

Baked Donuts Filled with Jelly

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts