Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 250kcal 12%
Fat 13g 20%
Saturated Fat 7g 35%
Carbohydrates 30g 10%
Fiber 1g 4%
Sugar 15g 30%
Protein 4g 8%
Cholesterol 35mg 11%
Sodium 150mg 6%

Percent Daily Values are based on a 2,000 calorie diet.

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Baked Banana Donuts with Dark Chocolate Glaze

Name: Baked Banana Donuts with Dark Chocolate Glaze
Prep time: 30 min
Cook time: 10 min
Total time: 40 min
Yield: 8
Ingredients: 1 cup (125g) all-purpose flour (spooned & leveled); 1 teaspoon baking powder; 1/4 teaspoon baking soda; 1/2 teaspoon salt; 1/2 teaspoonground cinnamon; 1/4 teaspoon ground nutmeg; 1 large egg; 1/3 cup (67g) packed light or dark brown sugar; 1/4 cup (4 Tbsp; 56g) melted butter, slightly cooled; 1/2 cup mashed banana (about 1 medium banana); 1/2 teaspoon pure vanilla extract; 2 Tablespoons (30ml) buttermilk or whole milk; 1/2 cup (90g) darkchocolate chips (semi-sweet works too); 2 Tablespoons (28g) unsalted butter; 2 teaspoons light corn syrup*; 2 teaspoons water

Prep 30m

Cook 10m

Total 40m

This recipe for Baked Banana Donuts with Dark Chocolate Glaze combines the sweetness of ripe bananas with the richness of dark chocolate. The donuts themselves are moist and flavorful, and the rich glaze adds a decadent touch. Perfect for breakfast, brunch, or a sweet snack.

Banana Donuts

Buttermilk Donuts

Nutrition Facts

Baked Banana Donuts with Dark Chocolate Glaze

Ingredients

Dark Chocolate Glaze

Steps

Nutrition Facts

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