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Honeycrisp Apple Sangria

Name: Honeycrisp Apple Sangria
Prep time: 5 min
Total time: 5 min
Yield: 6
Ingredients: 3 cinnamon sticks (plus more for garnish); 2 honeycrisp apples, chopped; 1 orange, thinly sliced; 1 (750 ml) bottlered wine (I suggest a light-bodied Spanish variety); 1 and 3/4 cups homemadeapple cider or store-bought*; 1/2 cup brandy; 1/4 cup orange juice (or juice from 2 medium oranges); juice from 1 lemon; club soda, to taste

Prep Time

Cook Time

Total Time

This refreshing and flavorful Honeycrisp Apple Sangria is a delightful combination of red wine, apple cider, brandy, and fresh fruit, with a hint of cinnamon. Perfect for holiday gatherings or cozy nights in, this easy recipe is sure to impress your guests with its sweet and spicy fall flavors.

Honeycrisp Apple Sangria

sallysbakingaddiction.com

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Ingredients

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Nutrition Facts

Ingredients

Servings: 6

Scale:

Scale

0.25

0.5

3 cinnamon sticks (plus more for garnish)

2 honeycrisp apples, chopped

1 orange, thinly sliced

1 (750 ml) bottlered wine (I suggest a light-bodied Spanish variety)

1 and 3/4 cups homemadeapple cider or store-bought*

1/4 cup orange juice (or juice from 2 medium oranges)

Nutrition Facts

Calories

261kcal

13%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

36g

1%
Fiber

2g

0%
Sugar

28g

1%
Protein

0g

0%
Cholesterol

0mg

0%
Sodium

12mg

0%

Percent Daily Values are based on a 2,000 calorie diet.

Honeycrisp Apple Sangria

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts