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Whole Wheat Honey Apple Bundt Cake

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Prep Time
30m
Cook Time
1h
Total Time
1h 30m
This Whole Wheat Honey Apple Bundt Cake is a delicious and moist dessert made with whole wheat flour, fresh apples, and a sweet glaze. The combination of honey, cinnamon, and maple syrup gives it a perfect balance of sweetness. Great for any occasion and sure to be a hit with everyone!
Whole Wheat Honey Apple Bundt Cake Image
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Ingredients

Servings: 16
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For The Glaze

Steps

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Nutrition Facts

  • Calories
    410kcal
    20%
  • Fat
    15g
    0%
  • Saturated Fat
    4g
    0%
  • Carbohydrates
    68g
    3%
  • Fiber
    2g
    0%
  • Sugar
    36g
    1%
  • Protein
    3g
    0%
  • Cholesterol
    39mg
    1%
  • Sodium
    213mg
    10%
Percent Daily Values are based on a 2,000 calorie diet.
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