Lemon Poppy Seed Bundt Cake
Prep
10m
Cook
1h
Total
1h 10m
This zesty Lemon Poppy Seed Bundt Cake is a delightful combination of tangy lemon flavor and delicate poppy seeds. The moist and tender cake is infused with a hint of vanilla and a subtle crunch from the poppy seeds. Perfect for any occasion or as a sweet treat with your morning coffee.
Ingredients
16 servingsSteps
View steps on allrecipes.com or by saving the recipe to your
personal library.
Register for free to save this recipe.
Nutrition Facts
Per serving431 calories
Calories from
- Protein 6%
- Carbs 53%
- Fat 41%
-
Fat High 20 g 30%
-
Saturated Fat High 4 g 20%
-
Carbohydrates 58 g 19%
-
Fiber 2 g 8%
-
Sugar High 39 g 78%
-
Protein 6 g 12%
-
Cholesterol High 68 mg 22%
-
Sodium 350 mg 14%
% Daily Value is based on a 2,000 calorie diet.
More Like This
Comments
Sign in to leave a comment.