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sallysbakingaddiction.com

Lemon Poppy Seed Muffins

Name: Lemon Poppy Seed Muffins
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 12
Ingredients: 1 and 3/4 cups (219g) all-purpose flour (spooned & leveled); 1 teaspoon baking powder; 1 teaspoon baking soda; 1/2 teaspoon salt; 2 Tablespoons poppy seeds; 1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature; 1/2 cup (100g) granulated sugar; 1/4 cup (50g) packed light or dark brown sugar; 2 large eggs, at room temperature; 1/2 cup (120g) sour cream or plain yogurt, at room temperature; 1 and 1/2 Tablespoons fresh lemon zest; 3 Tablespoons (45ml) fresh lemon juice; 1 and 1/2 teaspoons pure vanilla extract (see Note about adding lemon extract); 1/4 cup (60ml) milk (any kind), at room temperature; Lemon Icing:; 1 cup (120g) confectioners’ sugar, sifted; 1 and 1/2 Tablespoons (22ml) lemon juice; 1 Tablespoon (15ml) milk (any kind)

Prep Time

15m

Cook Time

20m

Total Time

35m

This lemon poppy seed muffin recipe creates moist, zesty muffins with a hint of poppy seed crunch. Baked to golden perfection with a lemon glaze, it's the perfect combination of sweet and tangy. A versatile and delightful treat for breakfast or as a snack.

sallysbakingaddiction.com

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Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 12)

Scale

1 and 3/4 cups (219g) all-purpose flour (spooned & leveled)

1 teaspoon baking powder

1 teaspoon baking soda

1/2 teaspoon salt

2 Tablespoons poppy seeds

1/2 cup (8 Tbsp; 113g) unsalted butter, softened to room temperature

1/2 cup (100g) granulated sugar

1/4 cup (50g) packed light or dark brown sugar

2 large eggs, at room temperature

1/2 cup (120g) sour cream or plain yogurt, at room temperature

1 and 1/2 Tablespoons fresh lemon zest

3 Tablespoons (45ml) fresh lemon juice

1 and 1/2 teaspoons pure vanilla extract (see Note about adding lemon extract)

1/4 cup (60ml) milk (any kind), at room temperature

Lemon Icing

1 cup (120g) confectioners’ sugar, sifted

1 and 1/2 Tablespoons (22ml) lemon juice

1 Tablespoon (15ml) milk (any kind)

Steps

View steps on sallysbakingaddiction.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

370kcal

18%
Fat

15g

0%
Saturated Fat

9g

0%
Carbohydrates

52g

2%
Fiber

0g

0%
Sugar

27g

1%
Protein

4g

0%
Cholesterol

77mg

3%
Sodium

224mg

11%

Percent Daily Values are based on a 2,000 calorie diet.

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Lemon Poppy Seed Muffins

Ingredients

Lemon Icing

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts