Poppy Seed Cake with Chocolate Ganache
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Prep Time
2h
Cook Time
30m
Total Time
2h 30m
This Poppy Seed Cake with Chocolate Ganache is a decadent dessert featuring moist poppy seed cake layers soaked in a rum syrup, and topped with a creamy frosting. The finishing touch of rich chocolate ganache, pistachios, and fresh blackberries makes this cake a showstopper for any special occasion.
Recipe Options
Ingredients
Servings:
12
Scale:
Scale
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0.25
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0.5
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1
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6
For The Poppy Seed Cake Layers
For The Rum Syrup
Frosting Ingredients
To Decorate The Cake
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories0kcal
-
Fat0g
-
Saturated Fat0g
-
Carbohydrates0g
-
Fiber0g
-
Sugar0g
-
Protein0g
-
Cholesterol0mg
-
Sodium0mg
Percent Daily Values are based on a 2,000 calorie diet.