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Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 390kcal 19%
Fat 15g 23%
Saturated Fat 4g 20%
Carbohydrates 55g 18%
Fiber 5g 20%
Sugar 15g 30%
Protein 12g 24%
Cholesterol 80mg 26%
Sodium 500mg 20%

Percent Daily Values are based on a 2,000 calorie diet.

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Best Ever Whole Wheat Pumpkin Pancakes

Name: Best Ever Whole Wheat Pumpkin Pancakes
Prep time: 5 min
Cook time: 15 min
Total time: 20 min
Yield: 6
Ingredients: 3 eggs; 1/3 cup brown sugar; 1/3 cup olive oil; 1 1/2 cups buttermilk; 1/2 cup pumpkin puree; 2 teaspoon vanilla; 1/2 teaspoon cinnamon + a dash of nutmeg and ground cloves; 2 cups whole wheat flour; 2 tablespoons (yep) baking powder; 1/2 teaspoon salt; 1/4 cup water

Prep 5m

Cook 15m

Total 20m

This recipe for Best Ever Whole Wheat Pumpkin Pancakes combines wholesome whole wheat flour with the warm, comforting flavors of pumpkin, cinnamon, and nutmeg. With a perfect balance of sweetness and hearty texture, these pancakes are a delicious and satisfying way to start your day.