Healthy & Fluffy Whole Wheat Pancakes with Banana

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Prep Time
5m
Cook Time
10m
Total Time
15m
This healthy and fluffy whole wheat pancake recipe features the natural sweetness of mashed ripe banana and the nutty flavor of whole wheat flour. With the option to add ground flax seeds for extra nutrition, these pancakes are a delicious and wholesome breakfast option for the whole family.
Healthy & Fluffy Whole Wheat Pancakes with Banana Image
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Ingredients

Servings: 15
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Steps

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Nutrition Facts

  • Calories
    142kcal
    7%
  • Fat
    4g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    23g
    1%
  • Fiber
    1g
    0%
  • Sugar
    2g
    0%
  • Protein
    4g
    0%
  • Cholesterol
    25mg
    1%
  • Sodium
    175mg
    8%
Percent Daily Values are based on a 2,000 calorie diet.
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