Name: Glazed Apple Bundt Cake
Prep time: 30 min
Cook time: 60 min
Total time: 90 min
Yield: 10
Ingredients: Apple Bundt Cake:; 3 cups (375g) all-purpose flour(spooned & leveled); 1 teaspoon baking soda; 3teaspoons ground cinnamon; 1/2 teaspoon ground nutmeg; 1/2 teaspoon salt; 1 and 1/4 cups (300ml) vegetable oil; 1/2 cup (120g) plain yogurt or sour cream, at room temperature; 1 and 1/4 cups (250g) packed light or dark brown sugar; 1/2 cup (100g) granulated sugar; 3 large eggs, at room temperature; 1 Tablespoon pure vanilla extract (yes, 1 full Tablespoon); 3 cups (360g) peeled and chopped apples, about 2–3 large apples; Brown Sugar Glaze:; 1 cup (200g) packed light or dark brown sugar; 1/4 cup (4 Tbsp; 56g) unsalted butter; 1/2 cup (120ml) heavy cream; 1/2 cup (60g) confectioners’ sugar, sifted

Ingredients

(Servings: 10)

3 cups (375g) all-purpose flour(spooned & leveled)

1 teaspoon baking soda

3teaspoons ground cinnamon

1/2 teaspoon ground nutmeg

1/2 teaspoon salt

1 and 1/4 cups (300ml) vegetable oil

1/2 cup (120g) plain yogurt or sour cream, at room temperature

1 and 1/4 cups (250g) packed light or dark brown sugar

1/2 cup (100g) granulated sugar

3 large eggs, at room temperature

1 Tablespoon pure vanilla extract (yes, 1 full Tablespoon)

3 cups (360g) peeled and chopped apples, about 2–3 large apples

1 cup (200g) packed light or dark brown sugar

1/4 cup (4 Tbsp; 56g) unsalted butter

1/2 cup (120ml) heavy cream

1/2 cup (60g) confectioners’ sugar, sifted

Glazed Apple Bundt Cake

Ingredients

Apple Bundt Cake

Brown Sugar Glaze

Steps

Nutrition Facts

Comments

Glazed Apple Bundt Cake

Ingredients

Apple Bundt Cake

Brown Sugar Glaze

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts