Stir-Fried Lo Mein With Charred Cabbage, Shiitake, and Chives Recipe

Name: Stir-Fried Lo Mein With Charred Cabbage, Shiitake, and Chives Recipe
Cook time: 35 min
Total time: 35 min
Yield: 4
Ingredients: Kosher salt; 1 pound fresh lo mein noodles; 1/4 cup vegetable, canola, or peanut oil, divided; 4 cups shredded white cabbage; 4 ounces shiitake mushroom caps, thinly sliced; 4 ounces Chinese chives or scallions, cut into 2-inch segments; 1 tablespoon minced fresh garlic (about 3 medium cloves); Ground white pepper; 1 tablespoon roasted sesame oil; 2 teaspoons light soy sauce; 2 teaspoons dark soy sauce; 1 tablespoon Shaoxing wine

Prep Time

Cook Time

35m

Total Time

35m

This Stir-Fried Lo Mein with Charred Cabbage, Shiitake, and Chives recipe is a delicious and savory option for a quick and easy meal. With tender lo mein noodles, charred cabbage, and flavorful shiitake mushrooms, this dish is sure to satisfy your craving for a comforting stir-fry.