Name: French Onion Strata (Savory Bread Pudding) Recipe
Total time: 75 min
Yield: 8
Ingredients: For the Caramelized Onions:; 3 tablespoons (45g) unsalted butter, plus more for greasing baking dish; 3 large Spanish onions (about 2 1/2 pounds; 1kg), thinly sliced; 1 teaspoon sugar; 1 teaspoon kosher salt; 3 medium cloves garlic, minced; 2 teaspoons finely chopped fresh thyme leaves; 1/4 cup (60ml) dry sherry; 1/2 cup (120ml) dry white wine; For the Strata:; 1 large Italian or French bread loaf (about 1 pound; 450g), cut into 1-inch cubes; 6 large eggs; 3 1/2 cups (830ml) half and half or whole milk; 1 1/2 tablespoons (22ml) smooth Dijon mustard; 1 tablespoon (15ml) Worcestershire sauce; 1 teaspoon (5ml) fish sauce (optional); 1/2 teaspoon kosher salt; 1 teaspoon freshly ground black pepper; 1 1/2 cups (8 ounces) grated Gruyère cheese

Ingredients

(Servings: 8)

3 tablespoons (45g) unsalted butter, plus more for greasing baking dish

3 large Spanish onions (about 2 1/2 pounds; 1kg), thinly sliced

1 teaspoon sugar

1 teaspoon kosher salt

3 medium cloves garlic, minced

2 teaspoons finely chopped fresh thyme leaves

1/4 cup (60ml) dry sherry

1/2 cup (120ml) dry white wine

1 large Italian or French bread loaf (about 1 pound; 450g), cut into 1-inch cubes

6 large eggs

3 1/2 cups (830ml) half and half or whole milk

1 1/2 tablespoons (22ml) smooth Dijon mustard

1 tablespoon (15ml) Worcestershire sauce

1 teaspoon (5ml) fish sauce (optional)

1/2 teaspoon kosher salt

1 teaspoon freshly ground black pepper

1 1/2 cups (8 ounces) grated Gruyère cheese

French Onion Strata (Savory Bread Pudding) Recipe

Ingredients

For The Caramelized Onions

For The Strata

Steps

Nutrition Facts

Comments

French Onion Strata (Savory Bread Pudding) Recipe

Ingredients

For The Caramelized Onions

For The Strata

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts