Socca with Whipped Feta and Tomato Salad
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Prep Time
15m
Cook Time
15m
Total Time
30m
This Socca with Whipped Feta and Tomato Salad recipe features a savory chickpea flour flatbread topped with a tangy whipped feta and fresh tomato salad. Perfect for a light and flavorful lunch or appetizer, the Socca provides a sturdy base for the creamy feta and vibrant tomato flavors to shine.
Recipe Options
Ingredients
Servings:
2
Scale:
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0.25
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0.5
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For The Socca
For The Tomato Salad
For The Whipped Feta
Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total
recipe.
-
Calories1,633kcal
-
Fat95g
-
Saturated Fat30g
-
Carbohydrates127g
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Fiber30g
-
Sugar34g
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Protein60g
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Cholesterol123mg
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Sodium1,985mg
Percent Daily Values are based on a 2,000 calorie diet.