Yeasted Waffles

Name: Yeasted Waffles
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 10-12 waffles
Ingredients: 1¾ cups milk; 1 stick (½ cup) unsalted butter, cut into 8 pieces; 2 cups all-purpose flour, spooned into measuring cup and leveled-off; 1 tablespoon sugar; 1 teaspoon salt; 1½ teaspoons instant/rapid-rise yeast (see note); 2 large eggs; 1 teaspoon vanilla extract

Prep 15m

Cook 15m

Total 30m

All Seasons

Comfort Food

Yeast

onceuponachef.com

Ingredients

(Servings: 10-12 waffles)

1¾ cups milk

1 stick (½ cup) unsalted butter, cut into 8 pieces

2 cups all-purpose flour, spooned into measuring cup and leveled-off

1 tablespoon sugar

1 teaspoon salt

1½ teaspoons instant/rapid-rise yeast (see note)

2 large eggs

1 teaspoon vanilla extract

Steps

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Nutrition Facts

Calories

268kcal

13%
Fat

12g

18%
Saturated Fat

7g

35%
Carbohydrates

33g

11%
Fiber

1g

4%
Sugar

6g

12%
Protein

8g

16%
Cholesterol

56mg

18%
Sodium

313mg

13%

Percent Daily Values are based on a 2,000 calorie diet.

Yeasted Waffles

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts