Yeasted Waffles

Name: Yeasted Waffles
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 10-12 waffles
Ingredients: 1¾ cups milk; 1 stick (½ cup) unsalted butter, cut into 8 pieces; 2 cups all-purpose flour, spooned into measuring cup and leveled-off; 1 tablespoon sugar; 1 teaspoon salt; 1½ teaspoons instant/rapid-rise yeast (see note); 2 large eggs; 1 teaspoon vanilla extract

Prep Time

15m

Cook Time

15m

Total Time

30m

This yeasted waffle recipe creates a light, airy batter that results in crispy, fluffy waffles. The addition of instant yeast gives the batter a slight tang and enhances the flavor. Serve with your favorite toppings for a delicious breakfast or brunch treat.

All Seasons

Comfort Food

Yeast