Chawanmushi with Matsutake Mushroom
Prep
15m
·
Cook
30m
·
Total
45m
About This Recipe
This Chawanmushi with Matsutake Mushroom is a savory Japanese egg custard dish with a delicate and umami flavor. Featuring shrimp, matsutake mushroom, and other traditional Japanese ingredients, this dish is seasoned with dashi, mirin, and light-colored soy sauce for a perfect balance of flavors in every bite.
Ingredients
Steps
Nutrition Facts
Ingredients
(Servings:
2)
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories159kcal7%
-
Fat5g0%
-
Saturated Fat1g0%
-
Carbohydrates11g0%
-
Fiber0g0%
-
Sugar1g0%
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Protein14g0%
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Cholesterol185mg9%
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Sodium955mg47%
Percent Daily Values are based on a 2,000 calorie diet.