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2 Ingredient Pizza Dough Image
Mandi May @punkflute

2 Ingredient Pizza Dough

Ingredients

2 servings

For The Dough

Pepperoni Pizza

Chicken Bacon Ranch

Steps

1
Preheat oven to 350 degrees with Pizza stone in the oven.
2
In a large bowl mix together self-rising flour with Italian seasoning until well incorporated. Then add in blended cottage cheese (or greek yogurt) and mix until a dough-like substance is formed. The dough should be sticky, but not wet. Add in extra flour as needed.
3
Once the dough is formed, spread a light layer of flower on a flat surface and roll out pizza dough to about 1/2 in thickness.
4
Once the oven reaches 350 degrees transfer dough onto the pizza stone and place in the oven for 15-20 minutes. The dough should have a slight golden brown color to it before removing from the oven.
5
Remove crust from oven and top with desired toppings and place back into the oven until melted, about 5-6 minutes. Broil for a couple minutes extra if you like a crispier pizza.

Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

  • Calories 480kcal 24%
  • Fat 14g 21%
  • Saturated Fat 5g 25%
  • Carbohydrates 50g 16%
  • Fiber 2g 8%
  • Sugar 6g 12%
  • Protein 36g 72%
  • Cholesterol 50mg 16%
  • Sodium 1,000mg 41%

Percent Daily Values are based on a 2,000 calorie diet.

Notes

1/2 of Pizza Crust is 380 cals (+ toppings)

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