Nutrition Facts

Per serving. If servings isn't set, the recipe counts as 4.

Calories 795kcal 39%
Fat 52g 80%
Saturated Fat 9g 45%
Carbohydrates 45g 15%
Fiber 9g 36%
Sugar 5g 10%
Protein 39g 78%
Cholesterol 115mg 38%
Sodium 340mg 14%

Percent Daily Values are based on a 2,000 calorie diet.

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Roasted Salmon Quinoa Bowls with Avocado, Cucumber & Green Goddess Dressing

Name: Roasted Salmon Quinoa Bowls with Avocado, Cucumber & Green Goddess Dressing
Prep time: 20 min
Cook time: 10 min
Total time: 30 min
Yield: 4
Ingredients: ¼ cup extra virgin olive oil, divided; 4 (6-ounce) skinless salmon fillets; 1 cup quinoa, cooked according to package instructions (see note), at room temperature; Salt; Freshly ground black pepper; 1 small English or hothouse cucumber, seeded and thinly sliced; 2 avocados, pitted and diced; ¼ cup chopped fresh herbs, like chives, basil, tarragon, or parsley, for serving (optional); Green goddess dressing; 1 lemon, cut into wedges, for serving

Prep 20m

Cook 10m

Total 30m

This recipe for Roasted Salmon Quinoa Bowls with Avocado, Cucumber & Green Goddess Dressing is a healthy and flavorful meal. With a base of quinoa, topped with roasted salmon, avocado, cucumber, and a fresh green goddess dressing, this dish is perfect for a light and satisfying lunch or dinner.

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Nutrition Facts

Roasted Salmon Quinoa Bowls with Avocado, Cucumber & Green Goddess Dressing

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