Habanero Pineapple Jam

Name: Habanero Pineapple Jam
Prep time: 20 min
Cook time: 25 min
Total time: 45 min
Yield: 64
Ingredients: 1 (20 ounce) can crushed pineapple; 6 ½ cups white sugar; 1 ½ cups apple cider vinegar; ½ teaspoon salt; 1 red bell pepper, minced; 12 habanero peppers - stems and membranes removed, minced; 1 cup shredded carrots; ¾ cup powdered fruit pectin, or more to taste

Prep 20m

Cook 25m

Total 45m

This spicy and sweet habanero pineapple jam is a perfect balance of tropical flavors and fiery heat. With crushed pineapple, red bell pepper, and shredded carrots, this jam is great for spreading on toast or pairing with cheese and crackers. A versatile condiment with a delicious kick.

Pineapple

Jam

allrecipes.com

Ingredients

Steps

Nutrition Facts

Ingredients

(Servings: 64)

1 (20 ounce) can crushed pineapple

6 ½ cups white sugar

1 ½ cups apple cider vinegar

½ teaspoon salt

1 red bell pepper, minced

12 habanero peppers - stems and membranes removed, minced

1 cup shredded carrots

¾ cup powdered fruit pectin, or more to taste

Steps

View steps on allrecipes.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

106kcal

5%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

27g

1%
Fiber

0g

0%
Sugar

26g

1%
Protein

0g

0%
Cholesterol

0mg

0%
Sodium

19mg

0%

Percent Daily Values are based on a 2,000 calorie diet.

Habanero Pineapple Jam

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts