Easy Cherry Sauce

Name: Easy Cherry Sauce
Cook time: 15 min
Total time: 15 min
Yield: 8
Ingredients: 4 cups sweet cherries, (fresh or frozen), pitted*; 1/4 to 1/3 cup water; 1 Tbsp cornstarch; 1 Tbsp lemon juice; 2 Tbsp sugar

Prep Time

Cook Time

15m

Total Time

15m

This sweet and tangy cherry sauce is a simple and delicious topping for ice cream, cheesecake, or pancakes. Made with just four ingredients, it comes together quickly on the stovetop. Whether using fresh or frozen cherries, this easy sauce is sure to be a crowd-pleaser.

Cherry Sauce

natashaskitchen.com

Recipe Options

Ingredients

Servings: 8

Scale:

Scale

0.25

0.5

4 cups sweet cherries, (fresh or frozen), pitted*

1/4 to 1/3 cup water

1 Tbsp cornstarch

1 Tbsp lemon juice

2 Tbsp sugar

Steps

View steps on natashaskitchen.com or by saving the recipe to your personal library.

Nutrition Facts

Calories

77kcal

3%
Fat

0g

0%
Saturated Fat

0g

0%
Carbohydrates

19g

0%
Fiber

1g

0%
Sugar

15g

0%
Protein

1g

0%
Cholesterol

0mg

0%
Sodium

3mg

0%

Percent Daily Values are based on a 2,000 calorie diet.

Easy Cherry Sauce

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.

Nutrition Facts