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Harissa Meatballs with Whipped Feta

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Prep Time
15m
Cook Time
30m
Total Time
45m
This recipe for Harissa Meatballs with Whipped Feta combines store-bought frozen meatballs with colorful veggies, harissa paste, and a creamy whipped feta topping. Serve with hummus, pita, and kalamata olives for a delicious and easy Mediterranean-inspired meal.
Harissa Meatballs with Whipped Feta Image
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Ingredients

Servings: 4
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Meatballs And Such

Whipped Feta

Extras

Steps

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Nutrition Facts

  • Calories
    688kcal
    34%
  • Fat
    41g
    2%
  • Saturated Fat
    18g
    0%
  • Carbohydrates
    53g
    2%
  • Fiber
    8g
    0%
  • Sugar
    9g
    0%
  • Protein
    34g
    1%
  • Cholesterol
    119mg
    5%
  • Sodium
    1,038mg
    51%
Percent Daily Values are based on a 2,000 calorie diet.
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