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Ube Halaya Recipe (Purple Yam Jam)

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Prep Time
2m
Cook Time
20m
Total Time
22m
This Ube Halaya Recipe creates a rich and creamy purple yam jam. Made with ube powder, boiling water, evaporated milk, sweetened condensed milk, and vanilla extract, this Filipino dessert is easy to make and bursting with unique, sweet flavors. Perfect for satisfying your sweet tooth!
Ube Halaya Recipe (Purple Yam Jam) Image
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Ingredients

Servings: 8
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Steps

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Nutrition Facts

  • Calories
    63kcal
    3%
  • Fat
    2g
    0%
  • Saturated Fat
    1g
    0%
  • Carbohydrates
    9g
    0%
  • Fiber
    0g
    0%
  • Sugar
    8g
    0%
  • Protein
    1g
    0%
  • Cholesterol
    8mg
    0%
  • Sodium
    35mg
    1%
Percent Daily Values are based on a 2,000 calorie diet.
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