Name: Stir-Fried Shrimp With Eggs and Chinese Chives Recipe
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 2
Ingredients: 1/2 pound medium shrimp, shelled and deveined; 1 teaspoon baking soda; 2 tablespoons plus 1 teaspoon vegetable or peanut oil, divided; 1/2 teaspoon kosher salt, divided; 1/2 teaspoon ground white pepper, divided; 4 large eggs; 1 tablespoon milk; 2 ounces Chinese chives, cut into 1-inch lengths (about 1 cup); 2 medium cloves garlic, minced; 1 teaspoon minced fresh ginger

Ingredients

(Servings: 2)

1/2 pound medium shrimp, shelled and deveined

1 teaspoon baking soda

2 tablespoons plus 1 teaspoon vegetable or peanut oil, divided

1/2 teaspoon kosher salt, divided

1/2 teaspoon ground white pepper, divided

4 large eggs

1 tablespoon milk

2 ounces Chinese chives, cut into 1-inch lengths (about 1 cup)

2 medium cloves garlic, minced

1 teaspoon minced fresh ginger

Stir-Fried Shrimp With Eggs and Chinese Chives Recipe

Ingredients

Steps

Nutrition Facts

Comments

Stir-Fried Shrimp With Eggs and Chinese Chives Recipe

Ingredients

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts