Steak au Poivre
Prep
10m
Cook
15m
Total
25m
This indulgent Steak au Poivre recipe features tender filet mignons coated with a peppery crust and smothered in a creamy Cognac sauce. With the perfect balance of flavors and a decadent texture, this dish is sure to impress any steak lover.
Ingredients
4 servingsSteps
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Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 1,084kcal 54%
-
Fat 78g 120%
-
Saturated Fat 34g 170%
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Carbohydrates 10g 3%
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Fiber 1g 4%
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Sugar 6g 12%
-
Protein 55g 110%
-
Cholesterol 324mg 108%
-
Sodium 1,086mg 45%
Percent Daily Values are based on a 2,000 calorie diet.
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