Name: Shrimp Pasta with Tomatoes
Cook time: 35 min
Total time: 35 min
Yield: 8
Ingredients: SHRIMP:; 1 tablespoon olive oil; 2 pounds frozen cooked shrimp, peeled and deveined and tail off (thawed); 1 teaspoon Kosher salt; 1 teaspoon fresh cracked pepper; SAUCE:; 3 tablespoons olive oil; 4 cloves garlic, minced; 1 teaspoon red pepper flakes; 1 teaspoon Kosher salt; 1 teaspoon fresh cracked pepper; 1 cup chicken stock; 2 cans (14.5 ounces) petite diced tomatoes; 8 ounces angel hair spaghetti noodles, cooked to package directions; 1 tablespoon parmesan cheese, for serving

Ingredients

(Servings: 8)

1 tablespoon olive oil

2 pounds frozen cooked shrimp, peeled and deveined and tail off (thawed)

1 teaspoon Kosher salt

1 teaspoon fresh cracked pepper

3 tablespoons olive oil

4 cloves garlic, minced

1 teaspoon red pepper flakes

1 teaspoon Kosher salt

1 teaspoon fresh cracked pepper

1 cup chicken stock

2 cans (14.5 ounces) petite diced tomatoes

8 ounces angel hair spaghetti noodles, cooked to package directions

1 tablespoon parmesan cheese, for serving

Shrimp Pasta with Tomatoes

Ingredients

Shrimp

Sauce

Steps

Nutrition Facts

Comments

Shrimp Pasta with Tomatoes

Ingredients

Shrimp

Sauce

Steps

Nutrition Facts Nutrition facts are based on 1 serving. If servings is not specified, 4 is assumed for the total recipe.

Comments

Nutrition Facts