Homemade Buttermilk
Cook
10m
·
Total
10m
About This Recipe
This homemade buttermilk recipe is quick and easy with only two ingredients: lemon juice or white vinegar and milk. By combining the two, you'll have a tangy and creamy buttermilk that's perfect for baking or adding extra flavor to your dishes.
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Ingredients
(Servings:
1 cup)
Scale
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Steps
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Nutrition Facts
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
Nutrition facts are based on 1 serving. If servings is not specified, 6 is assumed for the total recipe.
-
Calories121kcal6%
-
Fat0g0%
-
Saturated Fat0g0%
-
Carbohydrates15g0%
-
Fiber0g0%
-
Sugar16g0%
-
Protein10g0%
-
Cholesterol5mg0%
-
Sodium104mg5%
Percent Daily Values are based on a 2,000 calorie diet.
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