Perfect Basmati Rice
Prep
10m
Cook
15m
Total
25m
This aromatic basmati rice recipe yields perfectly fluffy and tender grains with a fragrant aroma. Cooked in butter and seasoned with just a hint of salt, this simple recipe brings out the best in this cherished variety of rice, imported from India or Pakistan. Enjoy as a delicious side dish or base for a flavorful meal.
Ingredients
4 servings
0) { selectedScale = Number(customScale); show = false }" />
Steps
View steps on onceuponachef.com or by saving the recipe to your
personal library.
Register for free to start saving recipes.
Nutrition Facts
Per serving. If servings isn't set, the recipe counts as 4.
-
Calories 250kcal 12%
-
Fat 5g 7%
-
Saturated Fat 3g 15%
-
Carbohydrates 45g 15%
-
Fiber 1g 4%
-
Sugar 0g 0%
-
Protein 5g 10%
-
Cholesterol 10mg 3%
-
Sodium 200mg 8%
Percent Daily Values are based on a 2,000 calorie diet.
More Like This
Comments
Sign in to leave a comment.